New Years Eve Celebration Friday, December 31st - 5:00 PM - 9:00 PM
Happy New Year! Come celebrate the new year with great food, wonderful music by the lovely Erin Walters, and your favorite people. Reservations are required, so make sure to let us know you’ll be attending!
Crab Louie – Jumbo lump crab meat, boiled eggs, asparagus, on a romaine lettuce bed and Louie dressing, a creamy blend of spices.
Beef Wellington – A filet of beef with mushroom duxelles and pate encased in flaky puff pastry and baked, presented with Demi glaze and roasted root vegetables.
House mixed green salad with champagne vinaigrette
Salted Carmel Crunch Cake or Chocolate Cake
Call for Reservations - 870.425.0333